FEATURING THIS WEEK'S HARVEST
PEPPERS / TOMATOES / EGGPLANT / CABBAGE
PEACHES / SHISHITOS / BEETS / ZUCCHINI / POTATOES 


SWEET BOWL
COCONUT MILK MÜESLI

SAVORY BOWL
MISO TAHINI SOBA NOODLES WITH SHIITAKE MUSHROOMS & KIMCHI

FRITTATA 
SHAKSHUKA FRITTATA OVER TARRAGON TAHINI PESTO 

DELI SIDES
NORDIC SMOKED MONKFISH SALAD (NEW!)
TURMERIC HUMMUS
HERBY POTATO SALAD
REALLY GOOD NO-MAYO CHICKEN SALAD
TARRAGON TAHINI PESTO

BAKERY
BUCKWHEAT & CHOCOLATE CHIP BANANA BREAD

SIPS
SEMI-SWEET MINT LEMONADE


EAST END TERROIR, SERVED FRESH DAILY
IACONO EGGS & CHICKEN / QUAIL HILL / AMBER WAVES
MECOX CHEESE / BALSAM FARMS / GREEN THUMB
BLUE MOON BLUEFISH / CARISSA’S BREAD
OPEN MINDED ORGANIC / COFFEE BY ALDO 

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